Food Safety Courses

Continue your education!

The MSU Online Food Safety Program provides non-credit masters level short courses for anyone interested in learning about a new topic or in need of a refresher. These courses are taught at the graduate level with material provided by our excellent instructors.

Upon completion of a short course, participants will earn a Certificate of Participation and those who complete the course with a score of 90% or higher will earn a Certificate of Mastery.

New courses are added regularly.

    Courses:

    • There are no prerequisites or degrees for these short courses.
    • Completion time recommended is 5 weeks.
    • 30 - 35 hours of study time suggested for successful completion.

    After you register for a course, expect an email within 1-2 business days with instructions on how to create and activate anĀ MSU guest account.

    For more information on non-credit courses email at OCEFS@msu.edu.