MASTERS PROGRAM: Spring Semester Application Due

Application Standards

  • Bachelor's degree, professional degree, or equivalent degree from an accredited and recognized college or university
  • At least six (6) credits of college level biological sciences, three (3) of which are in microbiology (a 300-level course or higher is recommended)
  • Cumulative undergraduate grade point average of no less than a 3.0 on a 4.0 scale
  • Two years of work experience in a food-related fieldĀ 
  • If your first language is not English you must take the Test of English as a Foreign Language (TOEFL).

Admissions Deadlines

January 15 (Summer Admission)
April 15 (Fall Admission)
September 15 (Spring Admission)

3 yrs

Average Time to Graduate


Estimated Admission and Fees for MS Degree